INGREDIENTS: Beef Green Tripe
M.E. = 1098 Kcal/kg
260 Kcal/cup
Minimum Crude Fat: 5.79%
Minimum Crude Protein: 8.62%
Fiber: 1.73%
Moisture: 74.26%

INGREDIENTS: Beef Green Tripe, Beef Trachea
M.E. = 1475 Kcal/kg
349 Kcal/cup
Minimum Crude Fat: 10.24%
Minimum Crude Protein: 11.5%
Fiber: <1.5%
Moisture: 69.87%

INGREDIENTS: Beef Green Tripe, Beef Heart,
Beef Tongue, Beef Trachea, Beef Ground Bone
M.E. = 1766 Kcal/kg
520 Kcal/cup
Minimum Crude Fat: 10.42%
Minimum Crude Protein: 15.8%
Fiber: 1.95%
Moisture: 61.56%

INGREDIENTS: Beef Heart, Beef Tongue, Beef Liver, Beef Lung,
Beef Pancreas, Beef Spleen, Beef Green Tripe
M.E. = 1500 Kcal/kg
355 kcal/cup
Minimum Crude Fat: 9.33%
Minimum Crude Protein: 14.8%
Fiber: <1.5%
Moisture: 67.86%

INGREDIENTS: Beef Heart, Beef Liver, Beef Green Tripe
M.E. = 1381 Kcal/kg
327 Kcal/cup
Minimum Crude Fat: 7.80%
Minimum Crude Protein: 15.4%
Fiber: 2.30%
Moisture: 68.32%

INGREDIENTS: Sheep Tripe
M.E. = 930 Kcal/kg
265 Kcal/cup
Minimum Crude Fat: 4.97%
Minimum Crude Protein: 13.9%
Fiber: <1.5%
Moisture: 77.42%

INGREDIENTS: Beef Pancreas
M.E. = 2614 Kcal/kg
618 Kcal/cup
Minimum Crude Fat: 24.40%
Minimum Crude Protein: 13.5%
Fiber: < 1.5%
Moisture: 61.27%

INGREDIENTS: Beef Heart, Oat Flour, Beef Tripe, Sea Salt, Garlic Powder, Molasses Powder, Thyme, Vitamin C Powder (Ascorbic Acid), Parsley.
M.E. = 1320 Kcal/kg
Minimum Crude Fat: 0.65%
Minimum Crude Protein: 16.3%
Crude Fiber: <1.5%
Moisture: 57.98%